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I like to freeze soup in mason jars. I find it much easier than trying to put soup in a plastic storage bag and you can get nice funnels for them so pouring soup in is super easy. I once had some chicken noodle soup that I was putting into gallon size plastic bags. I was using the baggy holder like this….
But the bag slid to one side when I was ladling my soup into it. It slipped off the holder and I had chicken soup all over my counter and floor. Not fun. So I looked for other ways to freeze soup. I’m not a fan of plastic containers because I always end up with 12 bowls and 2 lids at some p.